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Egg Roll in a Bowl

Serves 4
Print Recipe

Ingredients
  

  • 1 lb s, 93% Lean Ground Turkey
  • 1 medium onion White Onion
  • 1 tsp Oil - Olive
  • 1 tbsp Spices, garlic powder
  • 1 tbsp Spices, ginger, ground
  • 0.50 tsp s, Red Pepper Flake
  • 0.50 tsp ground, Spices, pepper, black
  • 0.50 teaspoon Sea Salt
  • 9 cup chopped, Cabbage, raw
  • 1 cup chopped Broccoli, raw
  • 0.05 teaspoon Stevia Clear - Liquid Stevia
  • 0.25 cup s, Coconut Amino

Instructions
 

  • Add oil to large skillet on medium-high heat. Add ground turkey, cook until brown and drain grease, if any.
  • Add chopped onion, cook until onions become translucent. Stir in garlic powder, ground ginger, crushed red pepper, black pepper and salt.
  • Add shredded cabbage, broccoli, liquid stevia (optional), coconut aminos.
  • Cook for another 12-15 minutes over medium heat, or until veggies are tender.